No gatekeeping. No fluff. Just real skills you'll use forever.

  • Clean, smooth cake edges
  • Fondant that behaves
  • A cake that stands tall and doesn’t collapse
  • Beginner-friendly techniques explained in plain language
  • Confidence to take your first order—or level up your hobby
Start The Masterclass

$197 one-time, lifetime access

This is the foundation every beginner decorator needs… taught by a cake artist trusted by Lauryn Hill, Teyana Taylor, Project Runway, and restaurants across NY & NJ.

Meet Your FAT Camp Counselor

Yerr, I’m Coco, your instructor inside The FAT Camp Cake Decorating Masterclass. I’ve been decorating cakes for over 15 years, but trust me... I remember exactly what it felt like to start from zero.

I went from learning in my mom’s kitchen to creating cakes for Lauryn Hill, Teyana Taylor, Project Runway, and restaurants across NY & NJ. But none of that happened overnight.

My cakes used to lean. Buttercream used to fight me. Fondant used to win. I didn’t have a mentor or anyone breaking things down in a way that made sense.

FAT Camp is the class I wish I had when I started, clear, beginner‑friendly, no gatekeeping, no overwhelm. Just real skills you can use immediately.

If you want to stop guessing and finally feel confident every time you frost, stack, or decorate a cake, you’re exactly where you need to be.

Start The Masterclass

You're In The Right Place If...

  • You’re a beginner who wants clear, simple steps that actually make sense.

  • Your cakes lean, crack, or won’t stay together and you’re ready to fix it.

  • You want smooth buttercream, clean edges, and fondant that doesn’t fight you.

  • You’re tired of piecing together random YouTube videos and want one solid foundation.

  • You want to make cakes that look good, taste good, and make people say “ok you did that.”

• And yes...you want to get them coins 💰.

“yesterday’s price is NOT today’s price.”

Start The Masterclass
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What You'll Learn Inside FAT Camp

  • Build & Stack Your Cake the Right Way

    Stop the leaning, cracking, and collapsing. Learn how to prep, stack, fill, and secure your cakes so they stay sturdy from start to finish.

  • Smooth Buttercream Every Time

    Get clean, sharp edges without stress. You’ll learn the exact methods professional decorators use for a flawless finish.

  • Fondant That Works With You

    Goodbye cracking and elephant skin. Learn how to roll, cover, smooth, and fix fondant with beginner‑friendly techniques.

  • Beginner Techniques That Level Up Your Skills Fast

    Learn Coco’s signature methods that simplify decorating and give your cakes that polished, professional look.

  • Confidence to Decorate for Clients or Loved Ones

    Whether you’re building a business or just want to stop stressing in the kitchen, you’ll walk away with real confidence in your skills.
Start The Masterclass
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Enroll Now

Everything You Get Inside The Masterclass

  • Full Beginner-Friendly Video Lessons

    Step-by-step lessons that show you exactly how to prep, stack, frost, cover, and decorate your cakes — filmed clearly so you can follow along at your own pace.

  • Foundations First Curriculum

    We start with the basics and build you up. No overwhelm. No skipping steps. You’ll finally understand the “why” behind each technique.

  • Ingredient + Tool Breakdowns

    Know exactly what to use and why it matters. This alone saves you time, money, and trial-and-error frustration.

  • Buttercream & Fondant Mastery

    From smooth edges to clean fondant coverage, you’ll learn methods decorators rely on every week.

  • Lifetime Access

    Go at your pace. Rewatch whenever you need. The course is yours forever.

  • Bonus: Real Behind-the-Scenes Tips

    Coco shares the mistakes, shortcuts, and pro hacks she learned over 15+ years of decorating and working with celebrities and restaurants.

$197

One-time payment • Lifetime access

Start The Masterclass

Real Students. Real Results.

See how cake decorators just like you went from frustrated and stuck to confident and paid after joining FAT Camp.

  • “This course is SO worth it! I’ve learned more from this one course than I have going through 50 different YouTube channels!!”

    Lauryn B, TX

  • "I can't say enough amazing things about this masterclass! I have always been afraid of working with fondant it has always given me headaches! But Coco helped me feel more confident and secure. I’m glad I enrolled in Fat Camp it’s easy to follow, personable, and positive! Thanks Coco!!!"

    Aiesha C., LA

  • “Coco broke everything down, step by step. I made 5x what I spent on the course within a couple weeks from applying what I learned. Trust me, this is one of the BEST investments I made this year! Lets GO!.”

    Terrence M., TN

  • "I am definitely a newbie to decorating cakes. This class was so informative and fun! Coco’s energy is amazing! Super easy to follow and Coco dropped soooo many gems!"

    Lisa W., PA

  • “I used to avoid making tiered cakes because they always leaned or cracked. FAT Camp broke everything down in a way that finally made sense. My cakes are smooth, sturdy, and actually look professional now!”

    Essence V., FL

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Before FAT Camp vs After FAT Camp

  • Before

    Lost, stressed, and guessing your way through every design.

  • After

    Clean lines, sharp details, polished finishes, and full confidence in your skills.

This isn’t “watch a YouTube video and hope for the best.” This is real skill. Real transformation. And you’ll be able to pull up your own Before/After receipts too.

Frequently Asked Questions

When does the course start?

As soon as you enroll. You get instant access and can learn at your own pace.

How long do I have access?

Forever. No rush, no pressure. Come back to any lesson anytime. Once you create an account and log into the "My Course" portal, all of your lessons will be there waiting for you! :) If you have any issues accessing the portal, don’t hesitate to reach out to our team at info@thelittleFATgirl.com!

How long is this course?

The course includes 90+ minutes of pre-recorded video lessons, broken into 9 sections. Once you enroll, you’ll have lifetime access to the lessons, so you can rewatch anytime, from anywhere with internet.

Is this for beginners?

Absolutely. FAT Camp was built with beginners and beginner-plus decorators in mind. If you’ve been feeling stuck, this is exactly where you start leveling up.

I’ve been decorating for a while. Will this still help me?

Yes. Even seasoned decorators get tripped up on the basics. These techniques tighten your skills so your cakes look cleaner, sharper, and more professional.

What equipment do I need?

The essentials. Inside the course you’ll see exactly what Coco uses, why, and affordable swaps that still get great results.

What if I fall behind?

You can’t. Move at your own pace and revisit lessons whenever you need.

What if I’m not good with fondant?

Perfect. This course walks you through everything from handling it to shaping, smoothing, and making it work for you.

Do I need to know how to bake?

Basic baking helps, but this course is about decorating, elevating your cakes so they look as good as they taste.

Start Your Cake Glow Up Today!

You’ve watched enough YouTube. You’ve tried to figure it out alone. Now it’s time to learn the real techniques that actually move you forward.By the time you finish FAT Camp, you’ll feel confident, skilled, and ready to create cakes people talk about.

-Lifetime access. No Stress. Go at your pace-